The White Guide 2011 has published the best restaurants and the trends in the restaurant, food and wine business.
- Best Restaurant: Frantzén & Lindberg and Oaxen Krog
- Best Dining Experience: Fäviken Magasinet, Järpen
- Best Service Experience: Matbaren, Mathias Dahlgren
- Shooting Star: Linnea Art Restaurant, Gothenburg
- Rising Star: Daniel Berlin, Skåne tranås
- Best Ekokrog: PM & vänner
- Best Wine Experience: Operakällaren Matsalen, Stockholm
- Best Coffee Experience: Pontus (first time)
- Best Bar: Gold Bar and Marie Laveau
- Best Environmental and Atmospheric Experience: Bastard, Malmo
- Best Worth a Trip: Vendel Ales stones
- Best Heart Tavern: Sturehof
- Best Swedish Gastronomic Tribute: Magnus Ek, Oaxen krog, Mörkö
- White Guide Global Gastronomy Award: Alain Passard, L’Arpege, Paris.
List of best restaurants:
1. Frantzén & Lindberg, Stockholm
2. Oaxen Krog, Mörkö
3. Operakällaren, Stockholm
4. F12 Restaurant, Stockholm
5. Mathias Dahlgren – Dining Room, Stockholm
6. Fäviken magazine, Åre
7. Kock & Vin, Göteborg
8. Esperanto, Stockholm
9. 9th Mistral, Stockholm
10. Lux Stockholm, Stockholm
11. PM & Vänner, Växjö
(Source: SVD.se)